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  • Catering

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  • Grains-bowls-tuna-poke
  • Grain-bowls-southwest-grilled-chicken-and-wild-rice-blend
  • Broth-bowl-tomato-and-basil
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  • Grain-bowls-sriracha-ginger-tofu-and-ancient-grains

Coconut Curry Chicken Soup

Large Bowl: 260 CAL

Small Bowl: 130 CAL

Chicken bone broth, original chicken, green curry, purple rice blend, coconut milk

  • Nutrition Facts
  • Allergens
  • Qualifying Claims
  • Total Fat:
    9g
  • Saturated Fat:
    7g
  • Cholesterol:
    10mg
  • Sodium:
    420mg
  • Total Carbohydrates:
    7g
  • Sugars: 2g
  • Protein:
    6g

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

  • Egg

  • Milk

  • Fish

  • Peanuts

  • Shellfish

  • Soy

  • Tree Nuts

  • Wheat

** Nutritional values and caloric count are based on a regular size bowl and a standard scoop of protein.

BBQ Ranch Chicken

Large Bowl: 720 CAL

Small Bowl: 370 CAL

Suggested with ranch dressing +130 CAL and BBQ sauce +25 CAL

BBQ grilled chicken, purple rice, jicama, white cheddar, black beans, corn, tomatoes, tortilla strips, cilantro & basil. Ranch dressing

  • Nutrition Facts
  • Allergens
  • Qualifying Claims
  • Total Fat:
    15g
  • Saturated Fat:
    3.5g
  • Cholesterol:
    105mg
  • Sodium:
    530mg
  • Total Carbohydrates:
    92g
  • Dietary Fiber:
    10g
  • Sugars: 7g
  • Protein:
    56g

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

  • Egg

  • Milk

  • Fish

  • Peanuts

  • Shellfish

  • Soy

  • Tree Nuts

  • Wheat

* There is a potential for cross-contact with tree nuts in the manufacturing process and/or facility

** Nutritional values and caloric count are based on a regular size bowl and a standard scoop of protein.

Tuna Poke Fire

Large Bowl: 590 CAL

Small Bowl: 305 CAL

suggested with fire sauce +45 CAL and miso sesame ginger dressing +130 CAL

Tuna poke with miso sesame ginger dressing, purple rice, avocado, spicy sprouts, pickled jalapeños, pickled cabbage. Spicy fire sauce.

  • Nutrition Facts
  • Allergens
  • Qualifying Claims
  • Total Fat:
    21g
  • Saturated Fat:
    3g
  • Cholesterol:
    35mg
  • Sodium:
    440mg
  • Total Carbohydrates:
    72g
  • Dietary Fiber:
    11g
  • Sugars: 7g
  • Protein:
    32g

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

  • Egg

  • Milk

  • Fish

  • Peanuts

  • Shellfish

  • Soy

  • Tree Nuts

  • Wheat

* There is a potential for cross-contact with egg, milk, peanuts, tree nuts, wheat and gluten in the manufacturing process and/or facility

** Nutritional values and caloric count are based on a regular size bowl and a standard scoop of protein.

Tuna Poke Grain

Large Bowl: 490 CAL

Small Bowl: 300 CAL

Suggested with miso sesame ginger dressing +130 CAL

Poke ­ahi tuna, cabbage, cucumber, quinoa, carrots, scallions, avocado, kale, almonds, sesame seeds, edamame.

 

  • Nutrition Facts
  • Allergens
  • Qualifying Claims
  • Total Fat:
    24g
  • Saturated Fat:
    3g
  • Cholesterol:
    35mg
  • Sodium:
    360mg
  • Total Carbohydrates:
    37g
  • Dietary Fiber:
    13g
  • Sugars: 5g
  • Protein:
    36g

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

  • Egg

  • Milk

  • Fish

  • Peanuts

  • Shellfish

  • Soy

  • Tree Nuts

  • Wheat

* There is a potential for cross-contact with egg, milk, wheat and gluten in the manufacturing process and/or facility

** Nutritional values and caloric count are based on a regular size bowl and a standard scoop of protein.

Southwest Grilled Chicken & Purple Rice

Large Bowl: 740 CAL

Small Bowl: 440 CAL

Suggested with lime cilantro jalapeno vinaigrette dressing +200 CAL

Grilled chicken, chopped romaine, avocado, pickled jalapeños, tomatoes, black beans, scallions, corn, white cheddar, tortilla strips. Lime cilantro jalapeño vinaigrette

  • Nutrition Facts
  • Allergens
  • Qualifying Claims
  • Total Fat:
    30g
  • Saturated Fat:
    10g
  • Cholesterol:
    150mg
  • Sodium:
    400mg
  • Total Carbohydrates:
    57g
  • Dietary Fiber:
    13g
  • Sugars: 5g
  • Protein:
    62g

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

  • Egg

  • Milk

  • Fish

  • Peanuts

  • Shellfish

  • Soy

  • Tree Nuts

  • Wheat

* There is a potential for cross-contact with tree nuts in the manufacturing process and/or facility

** Nutritional values and caloric count are based on a regular size bowl and a standard scoop of protein.

Tomato Basil

Large Bowl: 290 CAL

Small Bowl: 140 CAL

Vegetable broth, cauliflower purée, cheddar cheese, parmesan cheese, basil leaves, tomatoes, olive oil, garlic.

  • Nutrition Facts
  • Allergens
  • Qualifying Claims
  • Total Fat:
    21g
  • Saturated Fat:
    6g
  • Cholesterol:
    25mg
  • Sodium:
    950mg
  • Total Carbohydrates:
    18g
  • Dietary Fiber:
    4g
  • Sugars: 2g
  • Protein:
    11g

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

  • Egg

  • Milk

  • Fish

  • Peanuts

  • Shellfish

  • Soy

  • Tree Nuts

  • Wheat

** Nutritional values and caloric count are based on a regular size bowl.

Broccoli Cheddar

Large Bowl: 260 CAL

Small Bowl: 130 CAL

Vegetable broth, cauliflower purée, cheddar cheese, parmesan cheese, fresh broccoli, carrots, celery, scallions.

  • Nutrition Facts
  • Allergens
  • Qualifying Claims
  • Total Fat:
    90g
  • Saturated Fat:
    11g
  • Cholesterol:
    55mg
  • Sodium:
    730mg
  • Total Carbohydrates:
    8g
  • Dietary Fiber:
    2g
  • Sugars: 2g
  • Protein:
    19g

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

  • Egg

  • Milk

  • Fish

  • Peanuts

  • Shellfish

  • Soy

  • Tree Nuts

  • Wheat

** Nutritional values and caloric count are based on a regular size bowl.

Chicken & Rice Noodle Broth Bowl

Large Bowl: 410 CAL

Small Bowl: 210 CAL

Chicken bone broth, antibiotic-free chicken, rice noodles, shredded kale, carrots, celery, scallions.

  • Nutrition Facts
  • Allergens
  • Qualifying Claims
  • Total Fat:
    8g
  • Saturated Fat:
    1.5g
  • Cholesterol:
    75mg
  • Sodium:
    1200mg
  • Total Carbohydrates:
    40g
  • Dietary Fiber:
    4g
  • Sugars: 2g
  • Protein:
    38g

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

  • Egg

  • Milk

  • Fish

  • Peanuts

  • Shellfish

  • Soy

  • Tree Nuts

  • Wheat

** Nutritional values and caloric count are based on a regular size bowl and a standard scoop of protein.

Spicy Ginger Steak & Rice Noodle

Large Bowl: 520 CAL

Small Bowl: 280 CAL

Beef broth, grass-fed tri tip steak, rice noodles, shredded kale, spicy broccoli, carrots, scallions, sliced almonds, ginger, cilantro, sriracha.

  • Nutrition Facts
  • Allergens
  • Qualifying Claims
  • Total Fat:
    16g
  • Saturated Fat:
    5g
  • Cholesterol:
    60mg
  • Sodium:
    1950mg
  • Total Carbohydrates:
    47g
  • Dietary Fiber:
    4g
  • Sugars: 12g
  • Protein:
    51g

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

  • Egg

  • Milk

  • Fish

  • Peanuts

  • Shellfish

  • Soy

  • Tree Nuts

  • Wheat

* There is a potential for cross-contact with egg and milk in the manufacturing process and/or facility

** Nutritional values and caloric count are based on a regular size bowl and a standard scoop of protein.

Sriracha Ginger Tofu & Ancient Grains

Large Bowl: 290 CAL

Small Bowl: 150 CAL

Suggested with carrot chili vinaigrette dressing +110 CAL

Warm quinoa, shredded kale, roasted tofu, carrots, raw beets, spicy broccoli, ginger, sriracha.

Vegetarian

  • Nutrition Facts
  • Allergens
  • Qualifying Claims
  • Total Fat:
    13g
  • Saturated Fat:
    1g
  • Sodium:
    300mg
  • Total Carbohydrates:
    27g
  • Dietary Fiber:
    5g
  • Sugars: 5g
  • Protein:
    17g

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

  • Egg

  • Milk

  • Fish

  • Peanuts

  • Shellfish

  • Soy

  • Tree Nuts

  • Wheat

** Nutritional values and caloric count are based on a regular size bowl and a standard scoop of protein.

Buffalo Southwest Chicken

Large Bowl: 700 CAL

Small Bowl: 360 CAL

Buffalo grilled chicken, purple rice, black beans, corn, tomatoes, white cheddar, green salsa, tortilla strips. Blue cheese or ranch dressing.

  • Nutrition Facts
  • Allergens
  • Qualifying Claims

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

  • Egg

  • Milk

  • Fish

  • Peanuts

  • Shellfish

  • Soy

  • Tree Nuts

  • Wheat

Chicken Tortilla & Chipotle Chicken

Large Bowl: 680 CAL

Small Bowl: 340 CAL

Spinach, purple rice blend, black beans, corn, roasted pepper blend, salt & pepper chicken, chipotle chicken broth, Cotija cheese, tortilla chips, cilantro

  • Nutrition Facts
  • Allergens
  • Qualifying Claims
  • Total Fat:
    17g
  • Saturated Fat:
    5g
  • Cholesterol:
    125mg
  • Sodium:
    1190mg
  • Total Carbohydrates:
    64g
  • Dietary Fiber:
    9g
  • Sugars: 6g
  • Protein:
    62g

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

  • Egg

  • Milk

  • Fish

  • Peanuts

  • Shellfish

  • Soy

  • Tree Nuts

  • Wheat

* There is a potential for cross-contact with tree nuts in the manufacturing process and/or facility

** Nutritional values and caloric count are based on a regular size bowl and a standard scoop of protein.

Korean BBQ Pork

Large Bowl: 770 CAL

Small Bowl: 395 CAL

Suggested with Korean BBQ sauce +90 CAL

Korean bbq pork, purple rice, cucumbers, kimchi, spicy sprouts, carrots, spicy broccoli, *fried egg. Korean bbq sauce.

  • Nutrition Facts
  • Allergens
  • Qualifying Claims
  • Total Fat:
    26g
  • Saturated Fat:
    6g
  • Cholesterol:
    330mg
  • Sodium:
    860mg
  • Total Carbohydrates:
    83g
  • Dietary Fiber:
    6g
  • Sugars: 18g
  • Protein:
    55g

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

  • Egg

  • Milk

  • Fish

  • Peanuts

  • Shellfish

  • Soy

  • Tree Nuts

  • Wheat

** Nutritional values and caloric count are based on a regular size bowl and a standard scoop of protein.

Chicken & Rice Noodle Soup

Large Bowl: 290 CAL

Rice noodles, corn, carrots, salt and pepper chicken, chicken broth

  • Nutrition Facts
  • Allergens
  • Qualifying Claims
  • Total Fat:
    6g
  • Saturated Fat:
    1g
  • Cholesterol:
    60mg
  • Sodium:
    700mg
  • Total Carbohydrates:
    26g
  • Dietary Fiber:
    3g
  • Sugars: 2g
  • Protein:
    27g

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

  • Egg

  • Milk

  • Fish

  • Peanuts

  • Shellfish

  • Soy

  • Tree Nuts

  • Wheat

Power Plate

Large Bowl: 360 CAL

Purple rice, cucumber, corn, mandarin oranges, diced salt and pepper chicken 

  • Nutrition Facts
  • Allergens
  • Qualifying Claims
  • Total Fat:
    7g
  • Saturated Fat:
    2g
  • Cholesterol:
    100mg
  • Sodium:
    180mg
  • Total Carbohydrates:
    34g
  • Dietary Fiber:
    3g
  • Sugars: 7g
  • Protein:
    41g

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

  • Egg

  • Milk

  • Fish

  • Peanuts

  • Shellfish

  • Soy

  • Tree Nuts

  • Wheat

Cukes & Carrots

Large Bowl: 150 CAL

Suggested with cucumber basil dressing +100 CAL

Romaine, cucumbers, carrots, salt and pepper chicken

  • Nutrition Facts
  • Allergens
  • Qualifying Claims
  • Total Fat:
    4g
  • Saturated Fat:
    1g
  • Cholesterol:
    60mg
  • Sodium:
    120mg
  • Total Carbohydrates:
    7g
  • Dietary Fiber:
    2g
  • Sugars: 3g
  • Protein:
    24g

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

  • Egg

  • Milk

  • Fish

  • Peanuts

  • Shellfish

  • Soy

  • Tree Nuts

  • Wheat

Tri-Tip Steak

Large Bowl: 720 CAL

Small Bowl: 370 CAL

suggested with ranch dressing +130 CAL

Grilled tri-tip steak, purple rice, arugula, falafel, pickled onions, roasted peppers & onions, pickled jalapeños, beef broth. Ranch dressing.

  • Nutrition Facts
  • Allergens
  • Qualifying Claims
  • Total Fat:
    9g
  • Saturated Fat:
    6g
  • Cholesterol:
    85mg
  • Sodium:
    590mg
  • Total Carbohydrates:
    80g
  • Dietary Fiber:
    9g
  • Sugars: 7g
  • Protein:
    38g

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

  • Egg

  • Milk

  • Fish

  • Peanuts

  • Shellfish

  • Soy

  • Tree Nuts

  • Wheat

* There is a potential for cross-contact with peanuts and tree nuts in the manufacturing process and/or facility

** Nutritional values and caloric count are based on a regular size bowl and a standard scoop of protein.

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